Chocolate Wedding and Celebration Cakes 2 of 7






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CHOC 73
CHOC 74 - Square chocolate cake filled with jam and luxury chocolate mousse, alternate milk, dark and white cigarellos decorate sides and top is flooded with milk chocolate poured ganache.  Decorated with white chocolate hearts.
CHOC 74
CHOC 75 - Four tier chocolate cake filled with jam and luxury chocolate mousse. Covered with dark chocolate ganache.  Separated with silk roses, ivy, rose leaves and hypericum berries.
CHOC 75
CHOC 76 - Three tier chocolate cake filled with home made orange curd and luxury chocolate mousse, flavoured with Cointreau.  Covered with dark chocolate ganache again flavoured with Cointreau.  White chocolate fans, roses  and leaves decorated. [Flavours are optional]
CHOC 76
CHOC 77 - Three tier chocolate cake filled with jam and luxury chocolate mousse, decorated with dark chocolate cigarellos and silk flowers.  Displayed on spiral stand.
CHOC 77
CHOC78 - Three tier square chocolate cake filled with jam and luxury chocolate mousse.  Sides decorated with alternative dark, milk and white cigarellos and continental chocolates.  Silver starburst for top ornament and a few silver stars are scattered around sides of cakes.
CHOC78
CHOC 79 - Three tier square chocolate cake filled with jam and luxury mousse.  Alternate dark, milk and white cigarellos decorate sides of cakes along with continental chocolates.
CHOC 79
CHOC 80 - Our latest design.  Three tier chocolate cake filled with jam and luxury mousse.  White chocolate shards decorate the sides - alternate shard decorated with hand painted leopardskin design.  Leopard print and white chocolate spheres top the cake which is finished with black feather.
CHOC 80
CHOC 81 - Four tier chocolate cake - this had four different cake flavours [OPTIONAL] Coffee/walnut cake filled with cappuccino mousse, carrot cake with cream cheese filling, lemon cake with home made lemon curd and lemon mousse and chocolate cake filled with luxury mousse.  All covered with white chocolate ganache and white chocolate cigarellos. Tiers separated with silk roses, leaves and beargrass.
CHOC 81
CHOC 82 - Corporate cake for company 10th Anniversary.  Decorated with dark, milk and white cigarellos, silver and white chocolate spheres and silver stars and wire curls.
CHOC 82
CHOC 83 - Three tier chocolate cake decorated with cigarellos, silk flowers and displayed on spiral stand trimmed with silk ivy
CHOC 83
CHOC 84 - Chocolate wraps decorate this modern chocolate cake.  Top tier white chocolate wrap, middle tier white chocolate wrap with transfer design of pink and red hearts, bottom tier strawberry flavoured pink chocolate wrap.  Decorated with chocolate hearts.
CHOC 84
CHOC 85 - Three tier chocolate cake covered with milk chocolate ganache.  White chocolate drizzled over entire cake and decorated with 'lacey' white chocolate spheres and white chocolate maltesers.
CHOC 85
CHOC 86 -  Three tier chocolate cake with white and dark chocolate wraps with butterfly transfer.  Chocolate butterflies on wires to decorate.
CHOC 86
CHOC 87 - Four tier chocolate cake - one dark, two milk and one white decorated with chocolate cigarellos.  Bouquets of white roses, tulips and beargrass give it a very modern look.
CHOC 87
CHOC 88 - Four tier chocolate cakes - one dark, two milk and one white decorated with chocolate cigarellos. Can be decorated with flowers or fresh fruit.
CHOC 88
CHOC 89 - Three tier chocolate cake covered with dark chocolate cigarellos and decorated with white silk roses.
CHOC 89
CHOC 90 - Three tier chocolate cakes covered with milk chocolate ganache and decorated with continental chocolates
CHOC 90
CHOC 91 - 'Chocolate Mountain' Three tier chocolate cake covered with milk and white chocolate ganache dusted with sweet snow and lots of edible glitter.  Chocolate plaque with newly weds surname.
CHOC 91
CHOC 92 - Three tier chocolate cake filled with jam and chocolate mousse, covered with white chocolate ganache and white chocolate cigarellos.  Decorated with gold chocolate stars and gold spiral wires.  Stars sparkle with edible disco glitter.  Displayed on gold spiral stand.
CHOC 92
CHOC 93 - Four tiers of chocolate cake filled with jam and chocolate mousse, covered with dark chocolate ganache and dark chocolate cigarellos [can be made in white or milk chocolate]
CHOC 93
CHOC 94 - Three tier chocolate cake with milk chocolate cigarellos and feather butterflies.  Displayed on step back stand.
CHOC 94
CHOC 95 - Four tier chocolate cake with dark chocolate cigarellos.  Decorated with lilac and pink sugar hearts.  Topped with cluster of sugar hearts on wires.
CHOC 95
CHOC 96 - Four tier chocolate cake filled with jam and chocolate mousse, covered with milk chocolate ganche and decorated with chocolate ruffles.  A huge pink bow finishes the decoration [other colours available]
CHOC 96
CHOC 97 - Two tier chocolate cake filled with blackcurrant jam and chocolate mousse.  Decorated with summer fruits.
CHOC 97
CHOC 98 - Two tier chocolate cake filled with jam and chocolate mousse covered with milk chocolate ganache and decorated with white artificial cala lilies.
CHOC 98
CHOC 100 - Square chocolate cake filled with jam and chocolate mousse and covered with chocolate ganache and white cigarellos.  Chocolate name plaque - can be decorated with flowers
CHOC 100
CHOC 101 -  Square chocolate cake filled with jam and chocolate mousse, covered with strawberry flavoured chocolate ganache.  Chocolate name plaque.
CHOC 101
CHOC 102 - Square chocolate cake filled with jam and chocolate mousse, covered with ganache and chocolate cigarellos.  Top iced  and decorated with edible image of bride and groom
CHOC 102
CHOC 103 - Three tier chocolate cake.  Layers of chocolate cake filled with jam and chocolate mousse, covered with plain, white and milk chocolate paste.  Bride and groom sugar figures sit on top of the cake.
CHOC 103
CHOC 104 - Three tier chocolate cake filled with jam and chocolate mousse covered with white chocolate ganache.  Decorated with coloured chocolate hearts. Top ornament of chocolate hearts on wires.
CHOC 104
CHOC 105 - Four layers [2 of each size] to give modern tower look to this chocolate cake filled with jam and mousse and covered with milk chocolate ganache.  Decorated with white, milk, dark chocolate and caramel fudge roses and dark chocolate fans.
CHOC 105
CHOC 106 - Three tier chocolate cake filled with jam and chocolate mousse, covered with white chocolate ganache and white chocolate cigarellos.  Displayed on spiral stand and decorated with silk ivy, roses and gold wire spirals.
CHOC 106
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